Speck and Radicchio Risotto

A perfect balance of bold flavors and delicate aromatic notes. Italìto Speck and Radicchio Risotto combines the creaminess of 100% Italian Carnaroli rice with the smoky taste of speck and the intense aroma of radicchio.
An authentic dish, inspired by Northern Italian tradition, ideal for those who love balanced contrasts and rich flavors. Easy to prepare, it wins you over with its harmony and the quality of its selected raw materials.

Ingredients: Italian Carnaroli rice, speck (pork, salt, dextrose, natural flavors, smoke), radicchio, onion, parsley.

May contain traces of gluten, milk, nuts, shellfish, and soy.

No added preservatives or colorants.

Preparation: Melt a knob of butter in a saucepan, pour in the contents of the bag and toast for one minute. Add hot broth or white wine gradually, stirring until cooked (about 17 minutes). Stir in butter or cheese for a creamy and flavorful result.

Servings: 3
Net weight: 300 g
Rice origin: Italy 🇮🇹